Carving Bowls and Spoons with Drew Langster. Learn how to carve wooden spoons, ladles and hewn bowls similar to those that were in use throughout the forested world before the advent of mass-produced kitchenware. Techniques applied here are derived from Scandinavia, where carving kitchenware was common during the long, dark winters. Tuition: $675. www.countryworkshops.org
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